Toronto Bread Delivery is a bread distribution service that provides high-quality bread and services to its clients — we delivery to restaurants and catering services across Toronto and the GTA area. We can guarantee you consistent, high-quality products and quality service. We deliver to a variety of restaurants in Toronto, Scarborough, Etobicoke, Markham, RichmondHill, Brampton and Mississauga.
Bread Delivery Service in the GTA
These deli-style bulky rolls are perfect for overstuffed sandwiches. Kaiser rolls are a delicious alternative to normal sandwich bread and hamburger buns. Many cooks prefer to use them with sandwiches that include meat such as pulled pork or roast beef, as kaiser rolls are capable of absorbing the juices without becoming instantly soggy.
Handcrafted rolls that are full of texture and flavor , makes the difference between plain white or whole wheat choices. Caraway , herb , multigrain , poppy , onion , pumpernickel , rye , sourdough and whole wheat
The brioche is a sweet French pastry bread that’s used for everything from gourmet sandwiches to the most luxurious French toast.
Plain Hamburger Buns
Classic white hamburger buns perfect for burgers. These fluffy hamburger buns are just right for big appetites.
Sesame Hamburger Buns
Sesame Hamburger Buns perfect for burgers, These fluffy hamburger buns are just right for big appetites.
Brioche is made in the classic French way, giving a soft and fluffy texture, and a sweet buttery flavor. If you are serious about your burgers and you want the best burger in town, start with an amazing bun. Once you try our brioche burger buns, you’ll have a hard time using other buns again.
Yellow Egg Hamburger Buns
Soft, vaguely sweet and golden-yellow, these simple buns are perfect for burgers, but also fine for any kind of sandwich.
Our sub buns is a white/whole wheat roll with a soft yet stable structure that holds up to even the heaviest pile of stuffings (veggies, meat, condiments, etc.).
This variety of bread is more dense, fibre rich, and a bit darker than whole wheat bread. While the flavor is a bit stronger than typical white or whole wheat bread, the main source of flavor that we all recognize and love about rye bread comes from the caraway seeds. Available in marble/dark/light
A little more dense than the sub bun and covered with sesame seeds, that it holds the souvlaki with all the condiments (tomatoes, onions, lemon juice, and tzatziki)
Hot Dog Buns
These hot dog buns are soft, versatile And the best part is you can make the buns as big or as small as you like. Make them small enough for small hot dogs, or big enough for larger and thicker sausages.
Vienna loaves are crisply crusty, fairly elongated and tapering at each end, and with a slash or slashes along the top , plain or covered with sesame seeds. Typically used for sandwiches, garlic bread, and bread baskets.
Crunchy on the outside, soft on the inside. As a delicious breakfast sandwich, versatile bread alternative
Comes in square white, whole wheat and in thick cut or regular sliced
Perfect for sandwiches with any savory fillings or with butter and jam!
available in -plain, sesame, poppy, whole wheat, multigrain, cheddar, cinnamon raisin, pumpernickel.
Wide selection of breads available raisin, multi grain, sourdough, cheddar cheese, farmers bread, and more…